Chinese Food
All Recipes
Bean curd soup with scallops
Ordinary ingredients. Make different taste. Just a little salt will be delicious. -
Three delicacies
Three delicacies in Northeast China are upgraded. It's super simple. You can't forget it after eating.
Sweet and sour sirloin
Sweet and sour sirloin is one of the classic traditional dishes. Pork tenderloin as the main material. With tomato sauce, starch, vinegar and other seasonings. Sweet and sour delicious. People appetite. Both adults and children like it-
Small wonton with fresh meat
Wonton often appears on my dining table as breakfast. After a while, I will wrap some Kwai wonton in the fridge and freeze it. Cook it early and cook it well. Adjust the soup. Today, I started to store food again. I packed the small wonton with fresh meat
Traditional Yunnan dishes, black three chop
Here's the black three chop note-1. Black mustard is also called Rose cabbage. Because of its pickling method, it looks black. It smells like rose. It tastes salty and slightly sour. Black mustard. It's available online. 2. The black mustard can... ...
Cold noodles with shredded chicken
The noodles are strong and spicy. The aftertaste is sour and delicious. After tasting it, I will never forget the taste. Just like the first love, it's the feeling of heart. It's a lasting aftertaste. -
Pickle pie
Sour pickles give you different taste buds -
Spring rolls
Spring roll, also known as spring cake, spring plate and pancake. It is a kind of traditional food for Chinese folk festivals. Popular all over China, especially in Jiangnan and other places. In South China. Do not eat dumplings for Spring Festi... ...
Rye Dousha waffle
Breakfast with some coarse food. Let the nutrition balance.
Dumplings with egg
This weekend, my sister's family and niece came to accompany my parents to have morning tea. Fortunately, this restaurant is just opposite my home. It's very close. It's 300 meters away. It's a full table. It's just ten people. It's more than 11... ...
Millet cereals cake
Apart from porridge, millet can also be made into all kinds of cold cakes. It's delicious to taste in the hot summer. Today's share of this recipe. Millet, red beans as the main ingredients. With horseshoe powder as a coagulant. Make a delicious... ...
Stir fried broad bean
Fava bean is an annual herb of Leguminosae, with a height of 30100cm. The main root is short and thick. It has many fibrous roots. The nodule is pink and dense. Efficacy - nourishing qi, astringent essence, nourishing intestines - phytocoagulant... ...
Essential sauce for weight loss
Everyone who is not skinny has a mouth that can't stop to eat well before they can do what they want to do, such as lose weight
[opening mouth with rice] Luffa in soup
I just started cooking artifact. Hahaha, let me open my mouth. It's suitable for cooking Xiaobai. Although I've been making cartoon shaped pastry, I've made no achievements in cooking. I'm lazy. I'm taking advantage of the special price of 517 h... ...
Braised razor clam with scallion and ginger
Razor clam tastes delicious, fresh and pleasant. Eating razor clam can relieve the mood, relieve the heat, release the pressure and promote the appetite. It has a positive effect on the young workers. Moreover, it is low in fat and high in prote... ...
Oil free protein Shufu Lei
Today, I tried the net red shuflei. It's low in sugar and oil. It's super light in taste. It's delicious to explode A kind of A kind of A kind of It's very simple. It's done in a few minutes. It's much simpler than Qifeng. -
